Sashimi in Cherry Hill Township

Twenty-one pieces of assorted raw fish make up this sashimi platter.

Thinly sliced yellowtail and jalapeño arrive in a special sauce.

Sliced crab meat is served as sashimi without rice.

Thinly sliced Kanpachi (amberjack) served as raw sashimi.

Raw king salmon is thinly sliced for sashimi, with wasabi and soy sauce.

Thinly sliced raw king crab highlights its natural sweetness and texture.

This set includes 16 sashimi pieces, 8 sushi pieces, and four rolls.

Choose mackerel as sushi with rice or sashimi served without rice.

Thinly sliced octopus is offered as sashimi or sushi.

Thinly sliced raw salmon comes as either sashimi or sushi.

Nine pieces of assorted sashimi offer varied thinly sliced raw fish.

An assortment of 38 sashimi pieces is intended for two people.

Nine pieces of assorted raw fish, served sashimi-style for lunch.

Fifteen pieces of assorted raw fish served as sashimi.

Eight pieces of assorted fish are served as sashimi.

Raw scallop is served as sushi or sashimi with wasabi.

Thinly sliced smoked salmon is served as sashimi without rice.

Thinly sliced raw striped bass is served as sashimi.

Surf clam is thinly sliced and served as sushi or sashimi.

Raw sweet shrimp sashimi is served with its shrimp head fried.

Tobiko sashimi in cucumber shells comes in red, orange, or wasabi.

Thinly sliced raw tuna is served as sashimi without rice.

Thinly sliced yellowtail sashimi has a delicate texture and rich flavor.